Beef Fillet 300g
Green and Red Bel Pepper 1pc each
Kikkoman Yakiniku Sauce (Garlic) 3tbsp
Pepper and Salt pinch
Prepare beef fillet, green & red bell pepper and onion in pieces.
Sieve pineapple and cut into small pieces.
Skew all ingredients. Then pan-fry over medium heat to medium cooked. Add Kikkoman Yakiniku Sauce (Garlic) and seasoning. Serve hot.